In our family it's all about the food! My BBQ King has been helping with dinner lately. Mostly because he is very picky and only wants to buy or eat what he wants. So he wanted fried chicken and he got it! This is the result of fried chicken cooked on the gas grill side burner so it doesn't stink or heat up the house!
Recipe for the crust, one package Ritz crackers, we used my favorite Garden Veggies, 1 package of Waverly Club crackers, dash of garlic salt, onion powder, and pepper. Smash the crackers up, I use the bottom of a cup. Mix in the spices and its ready to go! Rinse the chicken, coat in the mixture of cracker crumbs and spices, dip in a bowl of milk, dip back in the crumbs again and it is ready for a hot pan of oil. The bigger the chicken like the one on the far left, cook a bit longer so it cooks through. When you are done if you want to cook extra bake at 375 for 20 minutes depending on your oven, put on a cookie sheet and put a wire cooling rack for the chicken to sit on. This will make it so the chicken crust doesn't go soggy from the oil.
This was super tasty! It tastes great with other crackers too!
Give it a try and let me know what you think!
No comments:
Post a Comment